Hardy HI 3010 Filler/Dispenser Controller - Manual (Page 48)

35 CHAPTER 4
Operating Procedures/Dispenser
FIG. 4-12 NEW INGREDIENT NUMBER/4
NOTE: The ingredient number listed usually will have an
ingredient name, which is created during the Dis-
penser setup process.
• Press the Enter button. The Standby Menu
appears with the chosen ingredient name,
cycle number, amount required and user
name. In our example Ingredient 4 is Ber-
ries. (See Fig. 4-13)
FIG. 4-13 STANDBY MENU/SELECTED
INGREDIENT - BERRIES
Step 3. If the Amount Required is the amount that you want
to dispense per cycle, go to Step 5.
Step 4. If you want to change the Amount Required, do the
following:
NOTE: The values entered here do not change the setup
values for this ingredient. The changes made here
are for this session of filling/dispensing only and
are not saved when the instrument is powered
down. The ingredient parameters that are config-
ured in setup are the only parameters that are
saved. If you want to permanently change the
parameters for this ingredient you must go
through the configuration process. For configu-
ration information see the HI 3010 Service Man-
ual for instructions.
• Press on the Amount/4 button once. The
Target WT. Menu appears. (See Fig. 4-14)
FIG. 4-14 TARGET WEIGHT
• Press the Clear button to erase the values
displayed. (See Fig. 4-15)
FIG. 4-15 TARGET WEIGHT/ERASED VALUES
• Use the Alphanumeric keypad and enter
the new Target Weight. (See Fig. 4-16)
NOTE: You can enter values from .000001-999999 based
on the location of the decimal point configured
during setup.
FIG. 4-16 TARGET WT/NEW VALUE
• Press the Enter button. The Standby Menu
appears with the new Amount Required. In
our example we used 20.00 lbs. (See Fig.
4-17)
FIG. 4-17 STANDBY MENU/NEW AMOUNT
REQUIRED