RADWAG BALANCES 3Y SERIES User Manual
Page 232
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{181}
Report on formulation: Status
{182}
Report on formulation: Measurements
{188}
Ingredient: Target mass
{189}
Ingredient: Difference
{190}
2)
Comparator: Report no.
{191}
2)
Comparator: Start date
{192}
2)
Comparator: End date
{193}
2)
Comparator: Order no.
{194}
2)
Comparator: Tested standard no.
{195}
2)
Comparator: Difference
{196}
2)
Comparator: List of Measurements
{197}
2)
Comparator: Mean difference
{198}
2)
Comparator: Standard deviation
{199}
2)
Comparator: Number of cycles
{200}
2)
Comparator: Method
{201}
2)
Comparator: Min temperature
{202}
2)
Comparator: Max temperature
{203}
2)
Comparator: Min Humidity
{204}
2)
Comparator: Max Humidity
{205}
2)
Comparator: Min Pressure
{206}
2)
Comparator: Max Pressure
{207}
2)
Comparator: Task
{208}
2)
Comparator: Selected Task
{209}
2)
Comparator: Measurements
{210}
Adjustment history: Type of adjustment
{211}
Adjustment history: Nominal mass
{212}
Adjustment history: Current mass
{213}
Adjustment history: Difference
{214}
Adjustment history: Temperature
{215}
Adjustment history: Level status
{216}
Adjustment history: Weighing platform no.
{219}
Adjustment history: Date and time of recently performed
adjustment