Selecting a menu item – HP R4.2 User Manual

Page 45

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Administration Overview

UCS 1000 R4.2 User Interface

UCS 1000 R4.2 Administration 585-313-507

Issue 3 April 2000 6

The components of a menu include:

Title — The title describes the information contained within the menu, or
the tasks you can accomplish using it. In this book, titles are shown with
the first letter of each word capitalized, followed by the word

menu

, such

as the

Configuration Management menu

.

Scroll Indicator — The scroll bar indicates whether there is additional text
to be displayed. The

indicates there is more information to view below

what is presently shown. The

indicates there is more information to

view above what is currently displayed. Not every menu has a scroll
indicator.

Selecting a Menu Item

To select a menu item, highlight it using one of the following methods and
then press Enter:

Use the cursor movement keys to move the highlight bar:

~

Press

to move the highlight bar down.

~

Press

to move the highlight bar up.

Menus have a “rollover” feature. When the cursor reaches the last item
of the menu, press

to return to the first menu item. If the cursor is

highlighting the first menu item, press

to move to the last menu

item.

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